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Manitowoc UYP0310A 330 lb. Air-Cooled Undercounter Ice Machine

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Manitowoc UYP0310A 330 lb. Air-Cooled Undercounter Ice Machine

Manitowoc UYP0310A 330 lb. Air-Cooled Undercounter Ice Machine

The Manitowoc UYP0310A is a high-performance undercounter ice machine designed to meet the demanding needs of commercial kitchens, bars, and restaurants. With its advanced features and efficient design, this ice machine ensures a steady supply of ice while minimizing energy and water usage.

Key Features

  • High Ice Production: Capable of producing up to 330 lbs (134 kg) of ice per day, ensuring you never run out during peak hours.
  • Compact Design: Measuring 30" (76.20 cm) wide, 28.50" (72.4 cm) deep, and 38.50" (97.8 cm) high, this unit fits seamlessly under most counters, saving valuable space.
  • Generous Storage Capacity: The storage bin holds up to 119 lbs (54 kg) of ice, providing ample supply for busy periods.
  • Energy Efficient: Designed to use less water and energy, reducing operational costs while maintaining high performance.
  • Intelligent Feedback: Features full bin and service indicators, along with a delay function to pause production during slow periods.
  • Easy Maintenance: Forward-sliding storage bin allows easy access to refrigeration components. The smooth, sealed food zone with removable parts ensures quick and thorough cleaning.
  • Hygienic Design: AlphaSan is added to key internal components, and the optional LuminIce® Virus and Bacteria Inhibitor helps control viruses, bacteria, mold, and yeast.

Specifications

  • Daily Ice Production: Up to 330 lbs (134 kg)
  • Dimensions: 30" W x 28.50" D x 38.50" H
  • Storage Capacity: 119 lbs (54 kg)
  • Cabinet Volume: 3.99 ft³ (0.113 m³)

Ideal For

This undercounter ice machine is perfect for:

  • Restaurants looking for reliable ice production to meet customer demand.
  • Bars needing a consistent supply of ice for cocktails and beverages.
  • Cafeterias and food service operations requiring efficient and space-saving ice solutions.
  • Hotels and hospitality businesses aiming to provide guests with high-quality ice.

Enhance your business operations with the Manitowoc UYP0310A, a top choice for commercial ice machines that combines performance, intelligence, and convenience.

$1,435.26

Original: $4,100.74

-65%
Manitowoc UYP0310A 330 lb. Air-Cooled Undercounter Ice Machine

$4,100.74

$1,435.26

Product Information

Shipping & Returns

Description

Manitowoc UYP0310A 330 lb. Air-Cooled Undercounter Ice Machine

The Manitowoc UYP0310A is a high-performance undercounter ice machine designed to meet the demanding needs of commercial kitchens, bars, and restaurants. With its advanced features and efficient design, this ice machine ensures a steady supply of ice while minimizing energy and water usage.

Key Features

  • High Ice Production: Capable of producing up to 330 lbs (134 kg) of ice per day, ensuring you never run out during peak hours.
  • Compact Design: Measuring 30" (76.20 cm) wide, 28.50" (72.4 cm) deep, and 38.50" (97.8 cm) high, this unit fits seamlessly under most counters, saving valuable space.
  • Generous Storage Capacity: The storage bin holds up to 119 lbs (54 kg) of ice, providing ample supply for busy periods.
  • Energy Efficient: Designed to use less water and energy, reducing operational costs while maintaining high performance.
  • Intelligent Feedback: Features full bin and service indicators, along with a delay function to pause production during slow periods.
  • Easy Maintenance: Forward-sliding storage bin allows easy access to refrigeration components. The smooth, sealed food zone with removable parts ensures quick and thorough cleaning.
  • Hygienic Design: AlphaSan is added to key internal components, and the optional LuminIce® Virus and Bacteria Inhibitor helps control viruses, bacteria, mold, and yeast.

Specifications

  • Daily Ice Production: Up to 330 lbs (134 kg)
  • Dimensions: 30" W x 28.50" D x 38.50" H
  • Storage Capacity: 119 lbs (54 kg)
  • Cabinet Volume: 3.99 ft³ (0.113 m³)

Ideal For

This undercounter ice machine is perfect for:

  • Restaurants looking for reliable ice production to meet customer demand.
  • Bars needing a consistent supply of ice for cocktails and beverages.
  • Cafeterias and food service operations requiring efficient and space-saving ice solutions.
  • Hotels and hospitality businesses aiming to provide guests with high-quality ice.

Enhance your business operations with the Manitowoc UYP0310A, a top choice for commercial ice machines that combines performance, intelligence, and convenience.

Manitowoc UYP0310A 330 lb. Air-Cooled Undercounter Ice Machine | Restaurant City